Customer Experience Is the New Price Tag
Rising prices mean customers expect more. See why customer experience in franchising now matters more than menu prices or discounts.
Keep ReadingIf your franchisees aren’t making money, nothing else matters. Growth stalls, satisfaction drops, and turnover costs skyrocket. And yet in many systems, franchisee profitability is treated like a taboo topic—something the franchisor assumes is “the franchisee’s responsibility.” Franchisees, on the other hand, are saying, “I need help.” The gap between those two perspectives is where profits stall.
Profitability conversations don’t begin at the first royalty check, they start before a candidate ever signs the franchise agreement.
Here’s the challenge: franchisors can’t share financial details outside of what’s disclosed in the Item 19 of the Franchise Disclosure Document (FDD). If there’s no Item 19, candidates are left to guess. That makes it hard to set realistic expectations about the time, investment, and runway to profitability.
Based on responses from over 31,000 franchisees in the last year, only 14% of franchisees strongly agree that their total investment, including both time and money, has matched what was set during discovery. Another 38% agree, while 22% are neutral, and the rest disagree.
If the expectations aren’t aligned from the start, frustration and distrust set in quickly.
What to Do:
Stephanie Benze of AC Inc says too many franchisors skip over financial coaching because it feels uncomfortable, complex, or “not our place.” But if you’re not helping franchisees understand how to drive profit, you’re leaving their success—and yours—to chance.
The numbers tell the story:
That’s half your system that could be in the danger zone.
What to Do:
Marianne Murphy of FranchisePulse warns that many franchisors still focus on top-line revenue and royalties without tracking, or even understanding, unit-level profitability. Without clear visibility, you can’t spot trouble early or identify what’s working in your top-performing units.
Kyle McEuen of ProfitKeeper points out that this isn’t just about collecting data, it’s about educating franchisees on what those numbers mean and how to improve them. Financial reports without explanation or action steps don’t change performance. Field coaches need to translate the numbers into specific, measurable actions that drive better margins, cash flow, and long-term profitability.
John Keene of ServiceMinder puts it bluntly: Your tools and processes should make it easier for franchisees to run their business, not harder. If reporting is manual, clunky, or disconnected from decisions, franchisees won’t use it and you’ll both fly blind.
What to Do:
When asked about long-term growth opportunity:
Those are early warning signs. If franchisees can’t see a strong growth future, they stop reinvesting, stop pushing, and start looking for exits.
What to Do:
Franchisee profitability isn’t a mystery, it’s a discipline. It requires setting clear expectations before a franchisee joins, building transparency into your system, and coaching to the numbers once they’re in.
If you’re avoiding the conversation because it’s uncomfortable, know this: the brands that talk about money openly, track it consistently, and support franchisees in improving it are the brands that grow, and keep, their best operators.
Dive deeper into franchisee profitability, unit-level economics, and effective coaching at this year’s FBR Summit.
How can you make an immediate and lasting impact on your franchisees’ success? Find out at the FBR Summit, October 28-30 in Austin, TX. The Summit is an intensive, franchise industry event created just for operations leaders and their teams that directly support franchisees. Don’t miss it!